State Number 27 – Maine Marathon,
Portland, ME
2 October 2016
Ok…I
know that report cards are done a little differently today; but, do you
remember bringing home your report card in hand to mom and dad? Do you recall the feeling of anxiety if your
grades and performance were less than what your parents knew you were capable
of? Do you remember the pride you felt
when you received As and Bs?
Like
those school years, every now and then I look at my marathon performances and
provide self-evaluations of what I could have or shouldn’t have done and how I
could perform better for next time. Sometimes
it is the lack of training, too many marathons, weather conditions, course
profile, injuries or just not feeling it – but as long as I gave it my best, I
consider myself a winner, and for that, I’m happy.
In
the words of legendary football coach, Vince Lombardi, “Winning isn’t
everything, it’s the only thing.”
Sometimes I have a good run, sometimes not. Occasionally, I finish a marathon super-pleased
even when I fail to achieve a PR (which is not so common now that I’ve aged so
gracefully). But win? I’ve never won a race and most certainly, I
never will.
I
have a great appreciation for those serious runners aiming to win the race, but
there can only be two. Of the 728 Maine
Marathon finishers, technically, 726 of them were losers. But let’s not get this wrong. I don’t race expecting to win. I consider myself a middle-of-the-pack runner
– I train hard, run hard and do my best given the circumstances surrounding a
marathon, but I don’t think of myself as a loser.
I’ve
often heard that 99.9 percent of the world’s population will never complete the
challenge of running the marathon distance.
We have to spend countless hours running in the hot, cold, sun or rain. For some first timers, standing in the
starting line can be intimidating seeing hardened and tested runners sporting
their shirts of previous marathons they’ve run, especially the crème de la
crème, Boston.
A
true runner bares the heart and soul for the sport. It does not have to be proven to anyone else
but oneself. Whether you are an elite
world-class runner or a first-timer plodding along just to finish, we all cross
the same finish line, receive the same finisher’s medal and eat the same
post-race food – sometimes of what’s left of it. For that, I consider us all winners.
Some
runners like to boast about winning something (overall, age group, new PR), but
almost no one likes a boaster. Sure, almost
everyone likes to boast, at least a little.
Some boasting happens by accident and some in deliberate cases to
manipulate others. In either case, it’s
wrong.
In
Galatians 6:14 (ESV), “But far be it from me to boast except in the cross of
our Lord Jesus Christ, by which the world has been crucified to me, and I to
the world.”
When
I watch television, if at all possible, I skip through commercials so I can continue
with the program I was watching. At times
when I cannot skip commercial breaks, it is common to see pharmaceutical advertisements
boasting about some new drug that can remedy the effects of some disease. Half way into the commercial, the narrator
begins to list all the problems and negative consequences of using the
medication.
The
drug boasts about all its great stuff, but I wonder who in their right mind
would risk the awful side effects by taking this new drug – tuberculosis,
lymphoma, suicidal thoughts and tendencies, depression, anxiety, etc.
All
too often, athletes seem to believe they are #1 by raising their index finger
into the air. But the athlete who used
the #1 adage to his advantage was Muhammad Ali.
He boasted he was the greatest of all time and could “float like a
butterfly and sting like a bee.” He was
good and he offered no apologies when he would tell the world he was #1. Was he wrong?
I wouldn’t have told him that.
Each
October, the Maine Marathon has a lot to boast about, but some may refer to it
as marketing; the signature course layout and profile, the peak fall foliage, the
beautiful New England setting, the lobster rolls, the many activities in the
area, and like Muhammad Ali, they offer no apologies.
The state of Maine is most commonly known as
“Vacationland.” With an abundance of its
state tree, white pine (Pinus strobus),
vacationers flock to the state for its unique natural settings during the
summer months.
The
Maine Marathon has a lot going for it. In
reality, the marathon’s axiom is “Maine – The way a marathon should be.” I suppose it is a derivative of the state’s
slogan, “The way life should be.” Limited
to a field of 3500 runners, the average race day temperatures are typically in
the low to mid 50s making for ideal running weather.
Besides
the beautiful scenery, the course can be a challenge for some. The hills may not be too difficult, but they
are relentless for the first half and for those who started out too fast with
the false sense of the course being flat for the first few miles or have just
run the New Hampshire Marathon the previous day, the course was quite taxing on
the body.
The
Maine Marathon was the second of two during the first weekend of October. The drive from Bristol, NH was nearly three
hours and seemed to go by quite quickly through the New England countryside.
We
arrived in Portland in plenty of time before the expo closed at 1900
hours. Sullivan Gymnasium on the
University of Southern Maine (USM) campus was the location of the expo and
packet pick-up.
The
goodie bags were chock full of great items such as cold and allergy medication,
cetirizine (actually generic Zyrtec), granola bars, magazines and a can of
locally produced B&M baked beans. The
Maine themed long-sleeve tech shirt with the marathon slogan printed down the
left sleeve was an awesome addition afforded the marathon participants. I have to admit that the color is much more
appealing than the fluorescent pink from New Hampshire.
Yummy cheesesteak sandwich for dinner |
After
we acquired all our marathon treats, it was time to check in to our hotel located
in the City of Westbrook and to relax in the hot tub in hopes of relieving our
tired achy muscles.
The
time spent in the indoor hot tub and pool was relaxing respite from the day’s
activities. It began to rain as the
afternoon progressed into the evening hours, but the forecast predicted the
rain to end before sunrise.
The
weather forecasters were correct, the rain had mostly stopped as we left for
the marathon start just before sunrise, but a light drizzle was still present –
probably from the low cloud deck.
My
wife offered to commit her exceptional pacing skills for this marathon and had
the responsibility of pacing a five-hour group.
My plan was simple, maintain the pace needed to stay with the group and
not go out too fast.
Upon
our arrival at the USM campus, plenty of volunteers directed us to the parking
structure, a miniscule quarter-mile walk to the start line. With no sign of precipitation and with the
perfect weather conditions conducive to comfortable running (cool temps, low
clouds and fog), I was eager to get started.
The
race start area was well set up and coordinated with motivating music being
broadcast throughout the starting area and enough “facilities” available to
accommodate the race participants. A mobile
shower vehicle was also set up for anyone wishing to clean up before departing
to their respective places of abode.
Since
I wasn’t pacing, I grew kind of envious of leading a pace group. On the other hand, I did enjoy having a
stress-free run without the responsibility of sustaining a consistent pace and
managing my time. My untrustworthy
Garmin somehow booted up in the proper manner and I was pleased Maine wasn’t
going to be a replication of New Hampshire.
As
the ever-growing field of runners descended into the start line area, I could
feel the fervor and enthusiasm in the atmosphere from all the runners ready to
complete 13.1 or 26.2 or more miles (if the course isn’t long). Personally, I thought the 0730 start time
could have been moved to 0700 to take full advantage of the cooler morning
temperatures.
Following
the singing of our national anthem, a contingent of bagpipe players outfitted
in traditional Scottish kilts marched down through the crowd of runners. It was rather inspirational. In Gov. Mike Pence’s words, “That’s what
freedom sounds like.”
It
all began promptly at 0730, with a horde or runners cruising along on Baxter
Blvd. adjacent to the tranquil glass-like surface of the picturesque Back Cove
with the downtown Portland “high rises” sticking out like sore thumbs in the
background.
The
first two miles along Back Cove were flat until Bates Street where the first
hill began. It wasn’t much, but once
conquered, the course was flat again until Marathon Mile 5 as runners deviated
from Route 1 onto Route 88 towards Yarmouth when the hills began.
Slowing
down enough to sustain the 11:27 mile pace was a tough task which forced me to
run slightly ahead of the 5-hour pace group.
Before I knew it, a runner from the pace group broke away and decided to
run with me in an effort to break five hours.
I was happy to have someone in our small break-away to converse with to
make the time and miles go by faster.
I
was running with a relaxed 11:18 mile pace with an expectation of finishing in
the neighborhood of 4:55. My running
partner was content with the pace and was self-confident of a new PR.
A
majority of the runners stayed together until the half marathon turnaround at
approximately the Marathon Mile 6.5 turnaround cone. Past that point, the number of runners
drastically thinned making for some lonely running.
Route
88 was closed to traffic so fans and spectators were generally friends, family
members or nearby area residents out to cheer on the runners. The people lining the course were so friendly
and shouting out words of encouragement, especially to those struggling up a
hill or for first-timers who wore special bibs indicating such. I always appreciate the spectators and the
support they provide.
The
course up Route 88 provided to be a steady gradient (with a few exceptions) for
seven miles to Gilman Road just after Marathon Mile 12 where the landscape
changed from a somewhat residential area to open fields and forested areas with
a smattering of farm homes, with intermittent views of the Atlantic Ocean. My running partner was still with me and we
crossed the half-way split time, on pace, at 2:27.
The
course wrapped around the rural setting for a couple of miles before merging
back onto Route 88 for the return trip back to Portland. Knowing that the second half of the course
was mostly downhill, a sub-five hour time was in the realm of possibilities.
We
walked most uphill portions of Route 88 and increased our pace on the downhill
to make up for some lost time, but were still ahead of my wife’s group by a
minute or so. I would look back from
time to time to make sure we were still ahead of pace. I would hazard a guess I was the laughing
stock in the pace group being that I was constantly looking over my shoulder
fearing the group would catch up to me. To
let the record show, I was evaluating my lead so I would finish at my goal time
– not because I was panicking or the fear of being overtaken. That fear doesn’t cross my mind anymore by
the way.
At
approximately Marathon Mile 20, my partner was unfortunately unable to maintain
our pace and fell back to my wife’s group.
I could tell fatigue was setting in, and I guess my constant
encouragement wasn’t enough. I was
hopeful and so looking forward to unofficially pace someone in for a PR, but
this wasn’t the time.
I
was running as a lone wolf for the next 10 km focusing on my goal time of
4:55. The course leveled out as I merged
back onto Route 1, over the 2000 ft long bridge spanning the Presumpscot River,
giving a high five to the inspiring person greeting runners while donning a panda
bear costume, and into Portland proper at Marathon Mile 23.
With
5 km to go, my pace picked up as a second wind somehow came upon me. However, the wind at my sails was short-lived
as the rolling hills in the city were substantial enough where I had to walk,
but I was still on pace.
The
water I consumed over the last couple of miles caught up with me and
communicated in an implicit manner that I needed a pit stop in one of those tall
blue fiberglass portable units before proceeding to the finish. So, at Marathon Mile 25, I had to utilize the
course’s final facility, only consuming precious time.
As
with any marathon, the final homestretch can be a little tough. The final mile seemed like an eternity around
the wide sweeping curve around Back Cove, but the views took the edge off the
agony. My pace was slowing drastically
and I wanted to be done. From my Garmin,
the course ran quite long and the Marathon Mile 26 banner was nowhere to be
seen. Judging just how far I had left
and if I needed to adjust my pace proved to be a chore. But when I saw the half marathon marker at Mile
13, I knew what I had to do. Emotionally,
that was a long 0.1 mile, even though it’s only 528 feet or a mere 8 chains.
With
the challenge of the final half-mile, wasting time in the portable facility and
the course running long, I finished in a time of 4:56:52 with an 11:20 per mile
pace (over 26.2 miles). My Garmin enumerated
a distance of 26.55 miles, and when calculated with that distance, I ran an
11:10 pace.
Age
graded score: 47.56%
Age
graded time: 4:26:41
A
couple of minutes later, my wife’s group crossed the finish line just shy of
her goal pace time. She too had the same
issues with judging her time over the last half-mile.
My
running partner finished just seconds over five hours, unfortunately not
fulfilling the goal of a sub-five hour marathon. I guess there’s always another marathon to
give it the old college try. I was delighted
and happy of the strong finish and fortitude displayed while crossing the
finish line, nonetheless.
The
finisher’s medal was a sturdy solid piece of bling attached to a colorful area
appropriate ribbon with a bright distinctive flashing LED bulb signifying the
beacon of light that emanates from Cape Elizabeth’s Head Light lantern room.
Plenty
of food and drink were provided to runners within the finishing area such as
pizza (which didn’t last long), fruit, granola bars and the ever delicious
chocolate milk. Following some nutrition
and a brief respite, it was time to head back to the hotel to clean up and see
some sights in the Portland vicinity before our trip back home.
Prior
to the race start, we asked some local girls what they recommend to see while
in Portland. They suggested driving to Fort
Williams Park and visiting the Portland Head Light and to make it a point to have
a lobster roll from the food truck found in the park grounds.
“I am the light of the world. Whoever follows me will never walk in darkness, but will have the light of life.” – John 8:12 (ESV) |
Throughout
my life, I have always revered lighthouses. Built as testaments to engineering and design,
the lighthouse symbolizes guidance and stands for strength and safety made
possible by the difficult and lonely job of the lighthouse keeper.
From
the Battery Point and St. George Lighthouses near Crescent City, CA to the Cape
Hatteras Lighthouse (NC) to the Absecon Lighthouse in Atlantic City, NJ, lighthouses
can be found in some of the most beautiful settings, often on rugged coastlines
or on small rock outcroppings in the sea.
Sometimes the keeper can enjoy a beautiful day in complete solitude
while viewing a spectacular sunset from atop the walkway encircling the lantern
room or enduring the ravages of a severe storm with high winds causing waves to
crash into the exposed structure and coastline.
Lighthouses
also appeal to my nostalgic sense as they are some of the most historic
structures found in the United States, and the architectural detail found in
them is amazing. Witnessing a
first-order Fresnel lens with its multitudes of prisms that takes the light of
a small bulb shaping it into powerful beams of light extending for miles from
the lantern room rotating like the spokes of a giant wheel, is an awe-inspiring
experience.
It
was a rather long drive from Westbrook to Cape Elizabeth. In the meantime, we enjoyed the sights of
downtown Portland and the large estates in the rural countryside of East
Portland.
It
was an overcast, chilly and windy day on the cape with many folks enjoying Fort
Williams Park and visiting the lighthouse.
Prior to embarking on the walk to the Head Light, we accepted the
recommendation the two girls at the marathon gave us and had a lobster roll
from the food truck, aptly named, Bite into Maine.
My
meal order consisted of a chipotle seasoned lobster roll that delivered a nice flavor
kick. The only complaint I had about the
six-inch long roll was the $17 price tag.
The menu board said that prices are subject to market values of lobster
meat. Oh well, why not splurge?
The
soreness and tight muscles of completing 52 miles in two days was setting in as
I got up from the picnic table. The trek
to the lighthouse was somewhat of a long walk – or it just seemed like
one. We slogged along and when we
arrived, it was all worth the toil.
Unfortunately, we arrived a few minutes after the museum closed, so a
visit inside was out of the question.
However, seeing and touching the conical structure constructed in 1790, also
an ASCE Civil Engineering Landmark, under orders of George Washington was truly
a remarkable experience.
On
our way back to Portland, we stumbled upon our next stop by happenstance, the
Cape Elizabeth Light or Two Lights Lighthouse as it is usually called. Although we did not actually visit the facility
up close and personal, we were able to view it from the parking lot of The
Lobster Shack at Two Lights restaurant where we partook in a quick late
afternoon snack. I couldn’t resist a
slice of homespun rhubarb pie topped with whipped cream (oh yeah) and my wife
ordered a cup of clam chowder and some fried clam strips with a delicious
tartar sauce on the side.
The
inadequate and inefficient dining room space gave the illusion of the
restaurant being overcrowded with diners.
Walking around was very difficult due in part by the separation
distances of tables and chairs. Even
though a number of picnic tables were neatly placed in the outdoor dining area,
not a soul aspired to feasting al fresco.
A
large group of patrons, donned in their plastic bibs, sat around the largest
table cracking, picking apart and slurping lobster meat. It appeared they had a good time enjoying
their messy hard-earned lobster meals. It
was illustrative of King Arthur’s roundtable where the fattest knight, Sir
Cumference, acquired his hefty size by eating too much pi. Some food for thought.
Once
outside, I enjoyed viewing the ocean waves crashing over the unusual rugged rock
formations in and around the promontory.
At first glance, the formations appeared to be petrified wood. Immediately, I wondered how that area could
be laden with petrified wood, but when I looked at the formation more closely, the
geologic creation was actually composed of multiple layers of a dark gray
phyllite and quartzite. Very interesting
– at least I thought.
Monday
greeted us with clearing skies and welcomed sunshine. Before departing on our two-hour drive back to
BOS, we couldn’t resist another visit to the Back Cove area for some snapshots
of the cove and cityscape while enjoying the beautiful weather Mother Nature
had bestowed upon us. It was so nice to
have pleasant weather for some excursions to various places of interest on our
way back to Boston.
Thirty
miles south of Portland, Kennebunkport is the locale of the New England home of
former presidents George H.W. and George W. Bush (Nos. 41 and 43, respectively)
and their families. The compound on Walker’s
Point was made famous during the Bush 41 administration and I just couldn’t drive
by Kennebunkport passing up an opportunity to see the sprawling compound in
person.
The
compound lies a mere fifteen miles from the turnpike through a scenic rural fragment
of southern Maine containing forests and thickets of pines, maples and
redbuds.
The
presence of the secret service were still evident in and around the
compound. Based on the appearance of
limited security in the area, it didn’t appear that either president was at the
compound during our visit.
From
Walker’s Point, the short drive into the city of Kennebunkport was very slow,
but gave us the occasion to view Maine’s rugged and rocky coastline. The hordes of vehicles and RVs seemed to
exceed the capacity of the main highway into town. The quaint community reminiscent of European
and Old English architecture and charm, gave me the impression it is a haven
for the wealthy upper class, especially during the summer months.
For
such a small town, the congregation of tourists, pedestrians, vehicles and lack
of parking was reason enough for me to get out of Dodge and away from the
big-city-like traffic. Anyway, it was
time for lunch so up the highway to Kennebunk we went. What to eat was a quandary. Oh, yes, the Kennebunk House of Pizza, a small
hole-in-the wall pizzeria that proved pretty tasty, at least for my palate in
any case.
Getting
back onto the turnpike proved to be an unfortunate challenge. I misconstrued the guide signs and instead of
taking the southbound lane, I inadvertently took the northbound lane. Since it was too late to turnaround, it was
north back to Portland until the next exit a few miles away. So, we had to pay another toll for the
privilege of using the turnpike. I
wasn’t too happy needless to say.
After
paying the final toll on the Maine Turnpike about seven miles north of New
Hampshire state line, we exited to US Highway 1 towards York (passing by
Dunne’s Ice Cream on the way) to visit the Nubble Lighthouse located on Cape
Neddick. The lighthouse sits atop a
small treeless grass covered rocky outcropping accessible by boat or if the
tide is low enough, by foot.
The
cape area is a very picturesque place where kids and adults played on the
rocks. I thought it was a little
dangerous myself and one could lose their footing very easily, especially when
it’s wet and slippery. Because I was
still a little stiff and sore, bouncing from one rock to another showing off my
agility skills was out of the question.
We
had to cut short our lighthouse visit and skedaddle down to Boston, in the
meantime, stopping at Dunne’s for an ice cream cone. I faced a major impasse – what to order from
the seemingly endless list of delicious flavors. I finally settled on a large scoop of homemade
chocolate brownie ice cream on a sugar cone and my wife ordered a large
raspberry. The flavor list was much
shorter for her.
Unbeknownst
to us, their large scoops turned out to be much larger than we had imagined and
were almost meals in themselves. Other
customers were astounded at the sizes and the less daring likely ordered small scoops. In the for-what-it’s-worth department, the
scoop sizes reminded me of my days eating ice cream at the Bon Boniere Ice
Cream parlor in Eureka.
With
the available time on hand, we didn’t have much of it to sit outside and enjoy
our frozen confections. I unfortunately had
to drive while holding the huge scoop of ice cream simultaneously dealing with
the ice cream melting down the sides of the cone and all over my hand and dripping
onto my lap and, oh, cannot leave out the brownie crumbs scattering all
over. Messy, but delicious.
Getting
to Logan Airport proved to be easier than I had anticipated. My Google Maps app directed us south on US
Highway 1 through Revere to Highway A1A, and traveling through a number of confusing
and irregular rotaries, as the preferred route to Logan. I was expecting traveling through the busy downtown
Boston area to the Callahan Tunnel directly to Logan instead. We arrived in plenty of time to catch our
Virgin America Airlines flight back to LAX.
Instead
of breezing through airport security screening, we first had to satisfy the TSA
agents the 4-ounce cans of baked beans we had in our carry-ons were not
dangerous. They seemed amused and didn’t
know what quite to do, but they were nice enough and let us take home our beans
without incident. They had to check them
for explosive residue before relinquishing them, however. Good grief.
Better safe than sorry, I guess.
To
a certain degree, the Maine Marathon can be a difficult and challenging course,
but the scenic features of the course along with the course support can
outweigh the drudgery a runner can experience when faced with a challenge. I gave this marathon my best shot and the
relentless hills definitely challenged my fitness and endurance. I’m pleased to have run this marathon and can
understand why the organizers and past runners boast about this annual October
event. With pride, I would grade this
marathon an A minus.
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